- fire prevention specialist
- 24/7 emergency service
- fully insured & licensed
- fully insured & licensed
- FREE ESTIMATES
We keep Atlanta restaurant kitchens fire-safe, code-compliant, and running at full capacity. Certified technicians. Fast turnaround. Guaranteed results.
Built for commercial kitchens, we understand the demands of professional food service environments. Every service we deliver is built for reliability, NFPA 96 compliance, and zero disruption to your operation.
140+
Projects completed
10+
Years of experience
95+
Satisfied Clients
100%
Quality Guaranteed
At High Temp, competitive pricing never means cutting corners. Every job is fully documented with timestamped before-and-after photography and a detailed compliance report you can keep on file or hand directly to your fire marshal—so you always have proof of service when you need it most.
Our certified technicians work around your schedule, minimizing downtime and keeping your kitchen running at full capacity. Whether you're a neighborhood restaurant or a large-scale food service operation, you get the same professional-grade service, the same rigorous standards, and the same guaranteed results—without breaking the bank.
We keep Atlanta restaurant kitchens fire-safe, code-compliant, and running at full capacity. Fast turnaround. Guaranteed results.
Accumulated grease is the #1 cause of commercial kitchen fires. Our deep cleaning removes build-up from hood to rooftop, dramatically reducing fire hazard.
We provide NFPA 96-compliant service with full documentation, inspection stickers, and before/after photos—everything your fire marshal needs.
We schedule around your operation—nights, weekends, early mornings. Your kitchen stays open and your team stays productive.
From the hood surface and duct interior to the rooftop exhaust fan, we clean every inch of your extraction system—nothing overlooked.
Every job is documented with timestamped photography. You get a full report proving compliance and showing exactly what was cleaned.
If you're not 100% satisfied, we come back and make it right—no questions asked, no extra charges.
From routine hood cleanings to full-system fabrication, High Temp provides every service your commercial kitchen needs to stay safe, compliant, and operational.
Call Us Anytime
01
Complete degreasing of hood canopy, ducts, plenums, and all internal duct surfaces per NFPA 96 standards.
02
Rooftop exhaust fan cleaning, inspection, and lubrication to ensure proper airflow and reduce fire risk.
03
Commercial-grade filter cleaning or replacement, restoring maximum grease-capture efficiency.
04
Lint removal from commercial dryer ducts and exhaust paths — critical fire prevention for laundry operations.
05
HVAC duct system cleaning to improve air quality, reduce allergens, and maintain equipment efficiency.
06
Custom stainless hood fabrication, duct modifications, and exhaust system upgrades for new or remodeled kitchens.
07
Deep cleaning of kitchen equipment surfaces, walls, floors, and hard-to-reach areas behind and below equipment.
08
Inspection and maintenance of makeup air units to balance ventilation and support hood performance.
01
Tell us about your kitchen, and we'll put together a free, no-obligation estimate—usually within the hour. No pressure, no surprises.
02
We work around your hours—nights, early mornings, and weekends. Pick a time that keeps your operation running and we'll be there.
03
Our state-licensed, certified technicians perform a thorough, NFPA 96-compliant cleaning of your entire exhaust system using commercial-grade equipment.
04
You receive a full compliance report with before/after photos, inspection stickers, and NFPA 96 documentation for your records.
High Temp was founded by a U.S. military veteran with a commitment to service, precision, and doing the job right the first time. That same discipline—accountability, attention to detail, zero shortcuts—is what you get every time we step into your kitchen.
Hundreds of Atlanta restaurants, hotels, schools, and food service operators trust High Temp to keep their kitchens safe, clean, and compliant.
